Welcome to the Culinary Program
Chef Daniella Jenkins
Culinary Arts Instructor, Grades 9-12
Room# 1814
Office Phone: 281.641.5527
Tutorials: Monday - Wednesday 6:45 am - 7:15 am or by appointment
Conference: 5th period, by appointments
2022-2023 Schedule
1st-period Culinary Arts/ Advanced Culinary (traveling)
2nd-period Culinary Arts/ Advanced Culinary (traveling)
3rd-period Culinary Arts/ Advanced Culinary (SCHS)
4th-period Culinary Arts/ Advanced Culinary (SCHS)
6th-period Introduction to Culinary (SCHS)
7th-period Introduction to Culinary (SCHS)